8 tbsp. butter, room temperature
1 3/4 cups powdered sugar
1 tsp. vanilla extract
Instructions:
-Add the butter, & beat again on medium for 3 minutes.
-Add the powdered sugar, beat until smooth & no lumps of sugar are visible.
-Add vanilla, beat until combined.
Makes about 2 1/2 cups frosting.
This frosting is so good I can just eat it straight, which is something I never do. I highly recommend making this! It will add a little something to any of your holiday baking!
What's your favorite kind of frosting?
Learn more about me here!
I do love a bit of frosting! I always eat it straight away, barely any makes it to the cakes!
ReplyDeleteBelle x
Mascara & Maltesers
I have been on a total baking frenzy lately (Seriously, its been weird - pies, muffins, etc), but I haven't made cake/cupcakes yest and I dont think I have a favorite icing so I might just have to try this one!
ReplyDeleteMiche from Buttons and Birdcages
Sounds delicious!
ReplyDeletexx
Lauren Elizabeth
Petite in Pearls
Oh my gosh! Adorable cupcakes, they look so good. Im craving sweets so badly!
ReplyDeleteYum! These look great. I am following you from the Weekend Wonder Blog hop
ReplyDeleteYUM! I also love cream cheese frosting, it's delish! Stopping by from the Weekend Wonder blog hop!
ReplyDelete